Portus 360 Menu
Introducing the Menu
Located at 777 Blvd Robert-Bourassa in Montreal, Portus 360 offers an unforgettable dining experience. This fine dining gem rotates gently, providing stunning 360-degree views of the city as you savor exquisite Portuguese cuisine, primarily seafood. Guests rave about the flavorful dishes like Arroz De Marisco and the seafood tasting menu, which, though on the pricier side, promises a memorable culinary journey.
- Unique rotating dining experience
- Exquisite seafood and French-inspired Portuguese dishes
- Sophisticated ambiance with exceptional service
Highlights include friendly and attentive staff, with patrons frequently praising the professionalism of waiters like Melody and Antoine. While the portions are relatively small, the flavors are vibrant and satisfying. Portus 360 is particularly suited for special occasions, making it an ideal venue for couples and celebrations alike. Don't forget to make a reservation, as this popular spot fills up quickly!
SOPAS & SALADAS
CALDO VERDE
Soupe portugaise, pommes de terre, chourico, chou vert & huile d'olive
SALADA DE ESPARGOS
Salade d'asperges, Serrano, amandes roties, vinaigrette a l'erable & fromage Sao Jorge
PASTEIS DE BACALHAU
(4) Croquettes de morue & aioli aux herbes
FILETES DE SARDINHA GRELHADOS
Filets de sardines grilles, croutons de pain aux olives
CAMAROES AO ALHO
Crevettes avec beurre citronne au piri-piri
LULAS FRITAS
Calmars frits avec aioli piquant
POLVO GRELHADO
Pieuvre grillee, salade de legumineuses & coulis aux poivrons rouges
MORCELA COM ANANAS GRELHADO
Boudin & ananas grille
PRATO DE CHOURICOS MISTOS & CHARCUTARIA
Mixte de chouricos & charcuterie
BORREGO
Cotelette d'agneau, tapenade de tomates sechees au chevre gratine
PETISCOS
A LOTA
BACALHAU A BRAZ
Morue salee confite a l'huile d'olive, pommes paille, œuf dur battu & crumble aux olives
ARROZ DE MARISCO
Riz cremeux aux fruits de mer, moules, palourdes, calmars & crevettes
PARRILHADA PARA 2 PESSOAS
Assiette de fruits de mer grilles pour 2 personnes : pieuvre, calmars, palourdes, queue d'homard & crevettes
BIFE A PORTUGUESA
Surlonge de bœuf Angus AAA grillee, sauce au chourico avec œuf confit a l'huile d'olive
SELA DE BORREGO EM CROSTA DE ERVAS AROMATICAS
Carre d'agneau du Quebec & legumes de saison
SHORT-RIB BRAISE AU VIN ROUGE
Legumes de saison
O TALHO
LES EXTRAS
OSTRAS
Huitres
LAGOSTA GRELHADA
Homard grille
BATATAS ASSADAS NO FORNO
Pommes de terre grelots aux fines herbes
LEGUMES GRELHADOS
Legumes grilles
ESPARGOS A VAPOR OU GRELHADOS
Asperges a la vapeur ou grillees
TOMATES CEREJA
Tomates cerise au chevre & basilic
PRATO VEGETARIANO
Creation vegetarienne du chef